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"content": "My colleague Michael Wondrak has conducted an evaporation experiment of Ferrero-Rocher chocolate confection and compared it to our predictions for evaporation via a Hawking-like gravitational pair production, that we published recently https://ui.adsabs.harvard.edu/abs/2024arXiv241014734F/abstract\n\nUnfortunately, the results don’t quite match the theory. Evaporation happened much quicker. Not sure why 🤔.\n\n#astrodon #physics #hawkingradiation #astrophysics #chocolate\n\nhttps://files.mastodon.social/media_attachments/files/114/189/798/036/053/527/original/4a9dfd935cc60b1b.jpeg\nhttps://files.mastodon.social/media_attachments/files/114/189/798/084/619/873/original/beebbf73045ff23c.jpeg\nhttps://files.mastodon.social/media_attachments/files/114/189/798/026/760/678/original/59153b8e9ac755e2.jpeg",
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