Bbq pulled chicken, beef, pork – Put some frozen chicken breasts or a whole roast in the pot, sprinkle in a bunch of your favorite bbq seasoning, pour in an 8oz can of pineapple juice. Let it cook for 4-6 hours, then shred it with a fork and add bbq sauce to taste.
Salsa pulled chicken - Again, start with a few chicken breasts. Pour in a third of a packet of taco seasoning, a third of a packet of ranch seasoning, and at least half of a jar of salsa. Let it cook 4-6 hours, shred, serve in tacos.
A whole chicken – season well with whatever seasoning you’d like, put it on top of a bed of chopped onions. After 4-6 hours, carefully take it out and put it on a tray to go under the broiler for a few minutes to crisp up the skin. Last time I did this, I used pearl onions and they tasted like candy.
I’ve got plenty more, but those are the three that go over best with my kids.
Evan /
npub18j…jc5gt
2025-03-24 13:34:05
in reply to nevent1q…r4gx
Author Public Key
npub18jgxqshg38cgzcv43zvqhnc7hjn223psy2kkmkpqt2azd9thyy4sxjc5gtPublished at
2025-03-24 13:34:05Event JSON
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"content": "Bbq pulled chicken, beef, pork – Put some frozen chicken breasts or a whole roast in the pot, sprinkle in a bunch of your favorite bbq seasoning, pour in an 8oz can of pineapple juice. Let it cook for 4-6 hours, then shred it with a fork and add bbq sauce to taste. \n\nSalsa pulled chicken - Again, start with a few chicken breasts. Pour in a third of a packet of taco seasoning, a third of a packet of ranch seasoning, and at least half of a jar of salsa. Let it cook 4-6 hours, shred, serve in tacos. \n\nA whole chicken – season well with whatever seasoning you’d like, put it on top of a bed of chopped onions. After 4-6 hours, carefully take it out and put it on a tray to go under the broiler for a few minutes to crisp up the skin. Last time I did this, I used pearl onions and they tasted like candy. \n\nI’ve got plenty more, but those are the three that go over best with my kids.",
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