Event JSON
{
"id": "f90fb90b9022cb3ed78f73eab7baaacf41b17ecc6842f6429554da7d666a1f79",
"pubkey": "2113a7d2a8f6824b010346327979445eca06eec6279aed54c5e8f8718ee69cbc",
"created_at": 1730840115,
"kind": 1,
"tags": [
[
"p",
"b6af03fc8522566db1b27d4544e390d1eb323513f2cf7059de9e1dfb37a61620",
"wss://relay.mostr.pub"
],
[
"p",
"c59c3752dee61c1dafda213da143482248e7ae9b3cb7f1e3208017fa2b578b7a",
"wss://relay.mostr.pub"
],
[
"p",
"2c0cdd8f8fd63c998b624f3ac5a19675e8d9031618f60cf467685edb2c1bed6b",
"wss://relay.mostr.pub"
],
[
"p",
"9416316b5940a2e7821c24b7b4fb9d3565dccefa63f5be03bf02f1872b3dc0ad",
"wss://relay.mostr.pub"
],
[
"e",
"819b3065dc18b7c3da95982159c9ebf8b2898778e5c2b62f0f3c6b076454934d",
"wss://relay.mostr.pub",
"reply"
],
[
"proxy",
"https://sunny.garden/users/Janet_52square/statuses/113432337789171685",
"activitypub"
]
],
"content": "nostr:npub1k6hs8ly9yftxmvdj04z5fcus684nydgn7t8hqkw7ncwlkdaxzcsq8e0wx7 nostr:npub1ckwrw5k7ucwpmt76yy76zs6gyfyw0t5m8jmlrceqsqtl526h3daq95z9cs oh that’s interesting, I don’t sweeten my oatcakes at all. I would use the hot water with 2oz butter, or lard (I know, but traditional recipe). A pinch of bicarbonate of soda and a pinch of salt. If not blending in a food processor, hand kneading is easier with a bit of cornflour or arrowroot to soften the dough (keeps it GF). Roll out thinly while still hot with a rolling pin and cut shapes with cutters. For more crunch use pinhead oatmeal rather than rolled oats (maybe in proportion 40:60).",
"sig": "0a4d324fad6e47f9c087841f752f3be76350179002d134db5ad8b3c9b0cfab185b434ba33c0f9980b73a399db87604a0290d3c14f7ca7ee841ecf335ef1be37b"
}
