Event JSON
{
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"pubkey": "8cf3006165b9057832bd3e74e4f63c5ce9f7a8342bb1aaa9f2c9c2d8cc7379ac",
"created_at": 1731672046,
"kind": 1,
"tags": [
[
"p",
"023ff21bb80860fb472b8484bc292ce80d5e7d3785321fefc5f3afdec88b5214",
"wss://relay.mostr.pub"
],
[
"p",
"e63ad860f08ad5ea23b3d88be438d00da83c417685a4efffd11c37c7947863bf",
"wss://relay.mostr.pub"
],
[
"proxy",
"https://flipboard.com/users/WashPost/statuses/EvC4etJ8RCGpN34kgNEnVw:a:419161690",
"activitypub"
]
],
"content": "The latest skincare trend: Beef fat. Yes, beef fat.\nhttps://www.washingtonpost.com/wellness/2024/11/15/beef-tallow-skin-pores/?utm_source=flipboard\u0026utm_medium=activitypub \n\nPosted into Well+Being nostr:nprofile1qy2hwumn8ghj7un9d3shjtnddaehgu3wwp6kyqpqqgllyxacpps0k3etsjztc2fvaqx4ulfhs5eplm797whaajyt2g2q40735q",
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}